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Polvorones Mexicanos 🇲🇽 Receta FACIL!

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
184 views👍 8
D
Dolci di Romi

Recipe Information

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Video-Specific Recipe

Polvorones Mexicanos

Cultural Context

Polvorones Mexicanos are traditional cookies often served during celebrations, particularly weddings and holidays in Mexico. Their crumbly texture and rich flavor make them a beloved treat, symbolizing joy and festivity. The name 'polvorón' comes from the Spanish word 'polvo', meaning dust, referring to their powdery consistency. These cookies are typically made with nuts and flavored with vanilla, and they hold a special place in Mexican culinary traditions, often enjoyed with coffee or hot chocolate.

MexicanMXdessert
45 min
medium
24 servings
Servings4
250g manteca vegetal
250g Azucar
1 huevo
Agua la misma cantidad de peso que el huevo
20g polvo de hornear
600g harina
1/2 taza de maicena
Colorante de comida opcional

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

powdered sugar

🥗Healthier: coconut sugar

Coconut sugar has a lower glycemic index.

1

Preheat the oven.

2

In a bowl, mix the vegetable shortening and sugar until well combined.

3

Add the egg and mix well.

4

Incorporate the water, ensuring it is the same weight as the egg.

5

Add the baking powder and mix until combined.

6

Gradually add the flour and corn starch, mixing until a dough forms.

7

If desired, add food coloring and mix until evenly distributed.

8

Shape the dough into small balls or discs and place them on a baking sheet.

9

Bake in the preheated oven until lightly golden.

Cooking Techniques

bakingmixingtoasting

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutennutsdairy

Also Known As

Mexican Wedding CookiesPolvorones
Local Name: Polvorones Mexicanos

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