Creamy Keto Taco Soup Recipe

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: soft tofu

Greek yogurt reduces calories while maintaining creaminess

Brown the ground beef in a large pot over medium heat with olive oil.

Add the diced onion and minced garlic; sauté until softened.

Stir in the diced green bell pepper and cook for a few minutes.

Add the canned tomatoes with green chile and beef broth; bring to a simmer.

Mix in the taco seasoning, salt, and pepper; let simmer for 10 minutes.

Stir in the heavy cream until fully incorporated.

Taste and adjust seasoning if necessary.

Serve hot, garnished with cubed avocado, sour cream, and chopped cilantro.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens