Bibimbap Korean Ground Beef Bowl Recipe | Quick & Easy Authentic Bibimbap At Home

meat (beef or chicken)

🥗Healthier: tofu

💰Cheaper: ground pork

Tofu is a plant-based protein, while ground pork is often less expensive than beef.

Prepare the cooked rice as required.

In a pan, heat oil and sauté minced beef with garlic, ginger, sesame oil, soy sauce, rice vinegar, brown sugar, sweet soy sauce (if using), and gochujang until fully cooked.

In another pan, heat oil and sauté sliced mushrooms and baby spinach with sesame oil, soy sauce, and rice vinegar until tender.

In a separate pan, sauté carrots with sesame oil, brown sugar, and rice vinegar until glazed.

Assemble the dish by placing cooked rice in a bowl, topping it with sautéed vegetables, cooked beef, and a fried egg. Garnish with cucumbers, sesame seeds, and chili crisps if desired.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens