strawberry cake recipe in urdu/hindi with self rising flour , pound cake without oven essence colour

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: whipped topping

Greek yogurt reduces calories while maintaining creaminess

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a dairy-free alternative

cream cheese

🥗Healthier: ricotta cheese

💰Cheaper: mascarpone

Ricotta cheese is lower in fat and less expensive than cream cheese

Take a bowl and add self-rising flour, sugar, and mix well.

In another bowl, mash strawberries and mix them with eggs.

Add the sugar to the strawberry and egg mixture and mix until well combined.

Gradually add the self-rising flour mixture to the wet ingredients and mix until smooth.

Pour in the milk and mix again until everything is well combined.

Prepare a pot with salt at the bottom and place a stand over it.

Pour the batter into a greased container and place it on the stand in the pot.

Cover the pot and cook on medium-high heat for 25-30 minutes.

Check the cake with a toothpick to ensure it is cooked through.

Let the cake cool before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens