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How To Make Palm Grove's FAMOUS Johnny Cakes

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Recipe Information

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Video-Specific Recipe

Johnny Cakes

Cultural Context

Johnny cakes are a traditional dish in American cuisine, particularly in the Southern and Caribbean regions. They are made from cornmeal and have roots in Native American cooking. The dish has evolved over time and is often served as a side or breakfast item, showcasing the versatility of cornmeal in American cooking.

AmericanUSside
45 min
easy
4 servings
Servings4
1 cup cornmeal
1 teaspoon baking powder
1 teaspoon salt
2 tablespoons sugar
1 cup water
2 tablespoons oil
2 tablespoons butter

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cornmeal

🥗Healthier: whole grain cornmeal

💰Cheaper: polenta

Whole grain cornmeal offers more nutrients, while polenta is often less expensive.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is a healthier fat option, while margarine can be more budget-friendly.

1

Combine flour, baking powder, salt, sugar, and cornmeal in a bowl.

2

Make a well in the dry ingredients and pour in the oil.

3

Gradually add water to the oil, mixing slowly to ensure even distribution.

4

Knead the dough by hand until it's soft but not too sticky.

5

Let the dough sit for 15 to 20 minutes.

6

Cut the dough into golf ball-sized pieces.

7

Flatten each piece by hand, creating a small hole in the middle.

8

Heat oil in a skillet and fry the flattened dough until it floats to the top, about 5 to 10 minutes, flipping them occasionally.

Cooking Techniques

mixingfrying

Equipment Needed

mixing bowlskilletspatula

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairy

Also Known As

Journey CakesCornmeal Cakes

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