Hummus Bites | Tasty and Healthy Hummus Bites at Home | IMWOW
Recipe Information
Hummus Bites
Cultural Context
Hummus, a staple of Middle Eastern cuisine, has been enjoyed for centuries, often served as a dip or spread. Hummus bites are a modern twist, turning this beloved dish into bite-sized appetizers perfect for gatherings. They celebrate the simplicity and freshness of ingredients, making them a favorite for parties and casual meals alike. Today, variations abound globally, with different toppings and dips enhancing the classic flavor.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
hummus
🥗Healthier: avocado spread
💰Cheaper: bean dip
Avocado spread is healthier while bean dip is more budget-friendly.
pita bread
🥗Healthier: whole grain pita
💰Cheaper: tortilla
Whole grain pita offers more fiber, while tortillas can be less expensive.
olive oil
🥗Healthier: avocado oil
💰Cheaper: canola oil
Avocado oil is healthier, while canola oil is often cheaper.
red onion
🥗Healthier: green onion
💰Cheaper: white onion
Green onion is a healthier option, while white onion is usually less expensive.
Roast some cumin seeds in a pan on low flame until they turn golden brown and aromatic.
In a blender, add a bowl of boiled chickpeas, garlic, roasted cumin powder, red chili, and two tablespoons of olive oil.
Add a little water and blend everything together until smooth. If it's too thick, add more water and blend again.
Take a lachha paratha and spread the hummus mixture evenly on it.
Sprinkle paprika on top of the hummus-covered paratha.
Roll the paratha tightly and cut it into small round bite-sized pieces.
Garnish the pieces with additional toppings if desired.
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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