Easy Homemade Brownies Recipe good for Business | Your Ate Cat Kitchen

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: chocolate chunks

Dark chocolate offers a richer flavor with less sugar.

walnuts

🥗Healthier: pecans

💰Cheaper: sunflower seeds

Sunflower seeds are nut-free and more affordable.

granulated sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar has a lower glycemic index.

Preheat the oven to 350°F (175°C).

Grease a baking pan with butter or line it with parchment paper.

Melt unsalted butter in a medium saucepan over low heat.

Remove from heat and stir in granulated sugar and brown sugar until well combined.

Add eggs one at a time, mixing well after each addition.

Stir in vanilla extract until incorporated.

Sift together all-purpose flour, cocoa powder, salt, and baking powder in a separate bowl.

Gradually add the dry ingredients to the wet mixture, stirring until just combined.

Fold in chocolate chips and walnuts if using.

Pour the batter into the prepared baking pan and spread evenly.

Bake for 20-25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.

Let cool in the pan for 10 minutes before transferring to a wire rack.

Once cooled, dust with powdered sugar if desired and cut into bars.

Cooking Techniques

Spice Level:

Allergens