Easy No-Bake Vanilla Cheesecake Recipe | Quick and Easy Dessert Recipe

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: whipped topping

Greek yogurt reduces calories while maintaining creaminess

cream cheese

🥗Healthier: neufchâtel cheese

💰Cheaper: ricotta cheese

Neufchâtel has less fat, and ricotta is more budget-friendly

To make the crust, combine the crushed digestive biscuits and melted butter, then press the mixture into the bottom of a pan to form the crust.

For the cheesecake batter, melt the white chocolate and let it cool slightly.

In a mixing bowl, combine the cream cheese, sour cream, caster sugar, and vanilla extract, and mix until smooth.

Fold in the melted white chocolate and then gently fold in the chilled whipping cream until well combined.

Pour the cheesecake batter over the prepared crust and smooth the top.

For the optional strawberry topping, add the chopped strawberries, caster sugar, and water to a saucepan. Bring to a boil, then simmer for 10 minutes on medium heat. Transfer to a bowl, cool to room temperature, and refrigerate until needed.

Cooking Techniques

Spice Level:

Allergens