How to Make Sopapilla Cheesecake

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess.

crescent roll dough

🥗Healthier: phyllo dough

💰Cheaper: homemade dough

Phyllo dough is lower in fat and can be more cost-effective.

Preheat the oven to 350°F (175°C).

Grease a baking dish with butter or cooking spray.

Unroll half of the crescent roll dough and press it into the bottom of the baking dish.

In a mixing bowl, beat together cream cheese, sugar, and vanilla extract until smooth.

Spread the cream cheese mixture evenly over the dough in the baking dish.

Unroll the remaining crescent roll dough and layer it over the cream cheese filling.

Melt butter and brush it over the top layer of dough.

Combine cinnamon and brown sugar in a small bowl, then sprinkle evenly over the melted butter.

Bake in the preheated oven for 25-30 minutes, until golden brown.

Remove from the oven and let cool slightly.

Dust with powdered sugar before serving.

Cooking Techniques

Spice Level:

Allergens