EASY & DELICIOUS Air Fryer Potato Skins Recipe

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt offers a tangy flavor with fewer calories.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while still melting well.

bacon bits

🥗Healthier: turkey bacon bits

💰Cheaper: cooked bacon

Turkey bacon bits reduce fat while providing similar taste.

Poke some holes in the potato.

Microwave the potato for 5 minutes.

Let the potato cool slightly before cutting it in half.

Scoop out some of the flesh from each potato half with a spoon.

Chop the green onions.

Drizzle olive oil over the potato halves.

Place the potato halves in the air fryer at 400°F for 10 minutes.

After 10 minutes, remove the potato halves and add cheddar cheese and bacon bits on top.

Return the potato halves to the air fryer for an additional 2 minutes.

Top with sour cream and green onions before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens