The Secret to PERFECT Chilli Con Carne (Every Time!)

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork can be less expensive.

canned tomatoes

🥗Healthier: fresh tomatoes

💰Cheaper: crushed tomatoes

Fresh tomatoes can be healthier, while crushed tomatoes are often cheaper.

Heat olive oil in a large pan until hot.

Add chopped onion and sauté until soft and translucent, adding a pinch of salt to speed up the process.

Add chopped red bell pepper and minced garlic; stir to combine.

Add cumin and paprika; cook until fragrant, being careful not to burn the spices.

Add mild chili powder; stir and cook until the spices are aromatic.

Add ground beef; break it apart and brown it thoroughly to develop flavor.

Once browned, add beef stock, sugar, tomato puree, and canned chopped tomatoes; stir well.

Season with salt and black pepper; stir to combine.

Bring the mixture to a simmer and cover; let it simmer for about 30 minutes, stirring occasionally.

After 30 minutes, add kidney beans and stir; cook for an additional 10 minutes without the lid.

Taste and adjust seasoning with salt and pepper as needed.

Serve with a dollop of sour cream and a sprinkle of cilantro.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens