Bitter Gourd Soup (Vegetarian Recipe) | Indian Style| Karele Ka Soup Kaise Banate Hain (Simple/Easy)

bitter melon

🥗Healthier: zucchini

💰Cheaper: cucumbers

Zucchini offers a milder taste while maintaining a similar texture.

chicken

🥗Healthier: tofu

💰Cheaper: pork

Tofu provides a plant-based option, while pork is often less expensive.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water + seasoning

Vegetable broth is lower in calories, while water with seasoning is cost-effective.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt + vinegar

Soy sauce offers a similar umami flavor, while the alternative is budget-friendly.

Heat vegetable oil in a pot over medium heat until shimmering.

Add chopped onion, garlic, and ginger; sauté until fragrant, about 2-3 minutes.

Pour in chicken broth and water; bring to a boil.

Add sliced bitter melon and chicken pieces; reduce heat and simmer for 20-25 minutes.

Stir in soy sauce and fish sauce; season with black pepper and salt to taste.

Add lime juice just before serving; garnish with chopped green onions and cilantro.

Cooking Techniques

Spice Level:

Dietary