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Lemon Couscous Recipe 🍋 • Quick & Tasty Side Dish! 😍 - Episode 757

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Recipe Information

Recipe Available
Video-Specific Recipe

Elote

Cultural Context

Elote is a popular street food in Mexico, often enjoyed at fairs and markets. It reflects the country's vibrant culinary culture, combining simple ingredients to create a flavorful dish. The tradition of serving corn on the cob with various toppings has been passed down through generations, making it a beloved snack for locals and visitors alike.

MexicanMXside
30 min
easy
4 servings
Servings4
2 tablespoons oil
3 cloves pressed garlic
2 cups chicken broth
1/4 cup freshly squeezed lemon juice
1 tablespoon lemon zest
1 teaspoon ground sea salt
1/2 teaspoon freshly ground black pepper
1 cup couscous
1/4 cup parsley

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is lower in calories and higher in protein.

cotija cheese

🥗Healthier: feta cheese

💰Cheaper: parmesan cheese

Feta is lower in fat, while parmesan is often more affordable.

1

In a saucepan over medium heat, add oil.

2

When the oil gets hot, add pressed garlic and sauté for 30 seconds.

3

Pour in chicken broth, freshly squeezed lemon juice, lemon zest, a small pinch of ground sea salt, and freshly ground black pepper.

4

Stir very well, increase the heat to high, and bring the mixture to a boil.

5

Once boiling, stir in the couscous, cover, and remove from heat.

6

Let it rest for 5 minutes.

7

After a few minutes, add parsley and fluff with a fork.

8

Serve immediately.

Cooking Techniques

grillingmixingspreading

Equipment Needed

saucepan

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

dairyegg

Also Known As

Mexican Street CornElote Asado
Local Name: Elote

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