20 Minute One Pan Pasta Dish | Easy Boursin Orzo Recipe

Boursin cheese

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt reduces calories while maintaining creaminess

Preheat the oven to 375°F.

Add orzo pasta to a baking dish.

Press cloves of garlic and add to the dish.

Add lemon zest (about 1 tablespoon) to the dish.

Add julienned sundried tomatoes to the dish.

Add fresh parsley (about 1/4 cup) to the dish.

Sprinkle about 1 teaspoon of Italian seasoning into the dish.

Pour in 4 cups of low sodium vegetable broth.

Season with Celtic Sea salt and freshly cracked black pepper to taste.

Cover the dish and place it in the oven for 20 minutes.

After 20 minutes, remove the dish from the oven and stir to combine the ingredients.

Add about 3 cups of chopped spinach to the dish and mix well.

Add a handful of pine nuts (optional) to the dish.

Sprinkle about 1 cup of parmesan cheese over the top and pat it down.

Cover the dish again and let it sit for 5 to 10 minutes to allow the cheese to melt.

After 5 minutes, stir the dish to mix in the melted cheese.

Optionally, squeeze some lemon juice over the top before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens