Salade d'Avocat, Sauce vinaigrette maison | Recette facile et rapide

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🥗Healthier: maple syrup

💰Cheaper: agave nectar

Maple syrup is a natural sweetener with a similar flavor profile.

Cut the avocados in half, remove the pit, and slice them.

Halve the cherry tomatoes.

Combine the avocados, cherry tomatoes, and black olives in a bowl.

In a separate bowl, whisk together sunflower oil, mustard, apple cider vinegar, salt, and pepper to make the vinaigrette.

Drizzle the vinaigrette over the salad and toss gently to combine.

Cooking Techniques

Spice Level:

Dietary