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Jamaican Festivals | DIY VLOG #diy #kitchen #dominica #foodie #fabzvibration #jamaica #caribbeanfood

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Recipe Information

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Video-Specific Recipe

Jamaican Festivals

Cultural Context

Jamaican festivals are a popular street food, often enjoyed at parties, festivals, and as a side dish with jerk chicken or fish. They are known for their slightly sweet flavor and crispy texture, making them a beloved snack or accompaniment to meals in Jamaican cuisine.

JamaicanJMside
45 min
easy
4 servings
Servings4
2 cups flour
1 cup cornmeal
2 tablespoons butter
2 to 3 tablespoons sugar
3 teaspoons baking powder
1/2 teaspoon salt
1 cup water
vanilla
cinnamon
nutmeg

flour

🥗Healthier: whole wheat flour

Whole wheat flour provides more fiber and nutrients.

sugar

🥗Healthier: honey

Honey is a natural sweetener with additional health benefits.

1

Add 2 cups of flour to a mixing bowl.

2

Add 1 cup of cornmeal to the flour.

3

Add 2 tablespoons of sugar.

4

Add 1/2 teaspoon of salt.

5

Add 3 teaspoons of baking powder.

6

Mix the dry ingredients together.

7

Add 2 tablespoons of butter and massage it into the mixture until grainy.

8

Add vanilla, cinnamon, and nutmeg to taste.

9

Add 1 cup of water gradually, mixing until a soft dough forms.

10

Knead the dough until smooth, then roll it into balls.

11

Shape the balls into flattened pieces.

12

Preheat the oil in a pan until bubbling.

13

Fry the flattened dough pieces until golden brown on both sides.

14

Remove from oil and drain on paper towels.

Cooking Techniques

mixingkneadingfrying

Equipment Needed

mixing bowlfrying panspatulapaper towels

Spice Level:

🌶️🌶️🌶️

Allergens

gluten

Also Known As

FestivalJamaican Fried Dumplings

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