TOMATO GRATIN | light and easy italian recipe

Wash tomatoes and cut them in half.

Add olive oil and garlic powder to the pan.

Place the tomatoes upside down into the pan to sauté them for 2 minutes.

Cover with the lid and cook for 5 minutes.

Flip the tomatoes and cook them for 3 minutes without the lid.

Distribute 1 tablespoon of dusty braided mix on each tomato.

Cover with the lid and cook for 3 minutes.

Remove the lid and sauté the tomatoes for 3 minutes.

Place the dish onto a plate and enjoy.

Equipment Needed

Spice Level: