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朝食にもさっぱり!まるごとトマトの簡単グラタンの作り方 | How to make Tomato Gratin

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Tomato Gratin

ItalianITside
40 min
easy
4 servings
Servings4
2 tomatoes
20g butter
1/2 chopped onion
1 diced garlic
80g minced meat
cheese
parsley
1

Cut 2 tomatoes in half and hollow them out.

2

In a pan, heat 20g of butter.

3

Add 1/2 chopped onion to the pan and heat until it gets light brown.

4

Add 1 diced garlic and 80g of minced meat to the pan.

5

Add the contents of the hollowed tomatoes and heat until the water disappears.

6

Place the cooked ingredients back into the hollowed tomatoes.

7

Top with cheese of your choice.

8

Bake for about 3 minutes.

9

Sprinkle parsley on top before serving.

Equipment Needed

pan

Spice Level:

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Local Name: Gratin di Pomodori

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