whipped ricotta with salted honey walnuts | donna hay

walnuts

🥗Healthier: almonds

💰Cheaper: pecans

Almonds provide a similar crunch with fewer calories.

honey

🥗Healthier: agave syrup

💰Cheaper: maple syrup

Maple syrup is often less expensive and has a unique flavor.

Whip ricotta in a bowl until creamy and smooth.

Drizzle in honey while continuing to whip until fully incorporated.

Toast walnuts in a dry skillet over medium heat until fragrant.

Remove walnuts from heat and stir in sea salt and a drizzle of olive oil.

Spread whipped ricotta onto a serving plate.

Top with the salted honey walnuts.

Garnish with fresh rosemary.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens