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Fernet Branca: The Drink That Conquered Argentina | From Milan to Messi 🇦🇷

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Fernet Branca

Cultural Context

Fernet Branca originated in Italy in the mid-19th century and has become a staple in Argentina, often enjoyed as a digestif. Its complex flavor profile, derived from a secret blend of herbs and spices, has made it a beloved drink in Argentine culture, often mixed with cola or served neat. Today, Fernet Branca is enjoyed worldwide, with various cocktails and adaptations.

ItalianARdrink
30 min
easy
4 servings
Servings4
27 different herbs
sugar
Coca-Cola
1

Combine 27 different herbs in a large jar.

2

Add alcohol to the jar with the herbs.

3

Seal the jar tightly and let it steep for several weeks, shaking occasionally.

4

After steeping, strain the mixture to remove solid herbs.

5

Add sugar to the strained liquid.

6

Stir until the sugar is fully dissolved.

7

Dilute the mixture with Coca-Cola to achieve desired sweetness.

Equipment Needed

large jarstrainer

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Also Known As

FernetFernet Branca Liqueur

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