Tossed Salad Recipe||How to make Tossed salad||Home made tossed Salad recipe in Hindi

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is rich in healthy fats.

vinegar

🥗Healthier: lemon juice

💰Cheaper: apple cider vinegar

Lemon juice adds freshness and acidity.

avocado

🥗Healthier: hummus

💰Cheaper: mashed peas

Hummus adds creaminess with fewer calories.

mixed greens

🥗Healthier: spinach

💰Cheaper: iceberg lettuce

Spinach offers more nutrients.

Start by slicing the cucumbers without seeds.

Next, chop the carrots into diamond shapes.

Then, cut the onion.

After that, slice the tomatoes without seeds.

Combine all the chopped vegetables in a bowl.

Add a little salt to the bowl.

Sprinkle chaat masala into the mixture.

Add black pepper to taste.

Pour in the olive oil and mix well.

Prepare the green lettuce for plating.

Finely chop some cabbage and carrots for garnishing.

Add a bit of beetroot for color to the plate.

Garnish the salad simply on the side.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary