Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

#Вкусные домашние лепешки.# Tajik bread

Login to Save
Tajik Recipes
Tajik Recipes
4 recipes on Enhanced Recipes
Follow Tajik Recipes to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Tajik Bread

Cultural Context

Originating from Central Asia, Tajik Bread is a staple in Tajik cuisine, often enjoyed with meals or as a snack. Traditionally baked in a tandir (clay oven), this bread symbolizes hospitality and is a key part of communal gatherings. Today, variations of this bread can be found across the region, celebrated for its crusty exterior and soft interior, making it a beloved choice for many.

TajikTJother
60 min
medium
8 servings
Servings4
900g flour
250ml water
250ml milk
1 tbsp salt
1 tbsp sugar
1 tbsp yeast
100g unsalted butter
1 yolk
sesame seeds

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides a healthier fat alternative.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while adding a nutty flavor.

1

Mix flour, yeast, and sugar in a bowl until combined.

2

Add warm water and milk gradually while mixing until a dough forms.

3

Knead the dough on a floured surface until smooth.

4

Cover the dough with a damp cloth and let it rise in a warm place for 1 hour.

5

Preheat the oven to a high temperature.

6

Punch down the risen dough and divide it into equal portions.

7

Roll each portion into a flat, oval shape.

8

Brush the tops with the egg yolk.

9

Sprinkle sesame seeds on top.

10

Bake the naan in the preheated oven until puffed and golden.

Cooking Techniques

mixingkneadingbaking

Equipment Needed

mixing bowlrolling pinbaking sheetoven

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Tandir BreadLaghman Bread

More Tajik Bread Videos

(1 videos)

Similar Tajik Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)