CHURROS 💖 churros caseros SIN HUEVO | Postres de Vane

dark chocolate

🥗Healthier: cacao powder + honey

💰Cheaper: milk chocolate

Cacao powder + honey offers a healthier alternative with reduced sugar.

heavy cream

🥗Healthier: coconut cream

💰Cheaper: milk

Coconut cream is dairy-free and adds richness.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour increases fiber content.

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia is a low-calorie sweetener.

Combine water, sugar, and salt in a saucepan over medium heat until sugar dissolves.

Add vegetable oil and bring to a boil.

Remove from heat and stir in flour and baking powder until a dough forms.

Let the dough cool for a few minutes before transferring to a piping bag fitted with a star tip.

Heat oil in a deep pan over medium heat until shimmering.

Pipe churros directly into the hot oil, cutting them to desired lengths with scissors.

Fry churros until golden brown, about 2-3 minutes per side.

Remove churros and drain on paper towels.

Mix sugar and cinnamon in a bowl and roll churros in the mixture while still warm.

For the chocolate dip, heat dark chocolate and heavy cream in a saucepan over low heat, stirring until smooth.

Add vanilla extract to the chocolate mixture and stir well.

Serve churros warm with chocolate dip on the side.

Cooking Techniques

Spice Level:

Dietary

Allergens