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How to Make a Pitaya Smoothie Bowl (Dairy Free)

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Molly Thompson
Molly Thompson
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Recipe Information

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Video-Specific Recipe

Pitaya Smoothie Bowl

Cultural Context

Smoothie bowls are popular in many health-conscious communities, often enjoyed as a refreshing breakfast or snack.

XXXXbreakfast
10 min
easy
1 servings
Servings4
1 cup frozen pitaya (dragon fruit)
1 banana
1/2 cup almond milk
1/4 cup Greek yogurt
1 tablespoon honey (optional)
1/4 cup granola
1/4 cup mixed berries (strawberries, blueberries, raspberries)
1 tablespoon chia seeds
1 tablespoon coconut flakes

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

In a blender, combine the frozen pitaya, banana, almond milk, Greek yogurt, and honey (if using).

2

Blend until smooth and creamy, adding more almond milk if needed to reach desired consistency.

3

Pour the smoothie mixture into a bowl.

4

Top the smoothie with granola, mixed berries, chia seeds, and coconut flakes.

5

Serve immediately with a spoon.

Spice Level:

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