Lose Fat by Eating Fat?! | Cookie Dough 'Fat Bombs'

almond flour

🥗Healthier: ground flaxseed

💰Cheaper: oat flour

Oat flour is more affordable and provides a similar texture.

coconut oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is less expensive and has a neutral flavor.

peanut butter

🥗Healthier: almond butter

💰Cheaper: sunflower seed butter

Sunflower seed butter is often cheaper and nut-free.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: cocoa nibs

Cocoa nibs are less processed and provide a chocolate flavor.

Add 1 cup almond flour, 1/4 cup butter, 1/4 cup stevia, 1/4 teaspoon salt, and 1 teaspoon pure vanilla extract into a bowl.

Mix everything together until combined.

Roll pieces of the mixture into balls and place them on a baking tray lined with foil.

In a separate bowl, add softened cream cheese, 1/4 cup coconut oil, and 1/4 cup organic peanut butter.

Mix until it forms a soft dough.

Roll the cream cheese mixture into smaller than golf-sized balls and place them on the same tray.

Refrigerate the balls for about 30 minutes to let them harden.

Melt some keto-friendly chocolate and drizzle it over the cream cheese peanut butter balls before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens