Step by Step Soft and Buttery Coco Bread + Ackee Loaf| More Munchings

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories and can mimic the flavor.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds flavor and is dairy-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is natural and can enhance flavor.

egg

🥗Healthier: flaxseed meal

💰Cheaper: applesauce

Flaxseed meal is a great egg substitute for binding.

Add sugar to milk and allow to dissolve, add yeast and allow to bloom for 5 mins.

Add salt and flour and whisk together.

Beat egg and softened butter together and set aside.

Add milk mixture to flour and lightly form a dough, once a shaggy dough is formed add butter mixture.

Knead dough and separate into balls, allow them to sit for 10 mins.

Roll out dough balls into disc and begin coco bread formation.

Once coco bread is finished baking, brush once more with melted butter.

Cooking Techniques

Spice Level:

Dietary

Allergens