Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

BEST SORREL DRINK | PINEAPPLE SORREL DRINK | ZOBO DRINK

Login to Save
55K views👍 1.5K
Jody Cooking
Jody Cooking
92 recipes on Enhanced Recipes
Follow Jody Cooking to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Pineapple Sorrel Drink

Cultural Context

Originating from Jamaica, the Pineapple Sorrel Drink is a vibrant and refreshing beverage often enjoyed during the Christmas season and special occasions. Sorrel, a hibiscus flower, is steeped with spices and fruit, creating a unique flavor that celebrates the island's rich culinary heritage. This drink has gained popularity beyond Jamaica, with variations appearing in other Caribbean nations and among tropical drink enthusiasts worldwide.

JamaicanJMdrink
30 min
easy
4 servings
Servings4
100 grams dried sorrel
1 ripe pineapple
1 tablespoon cloves
ginger (to taste)
1.5 cups cold water
granulated sugar (to taste)
lemon slices
lime slices
ice

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with a unique flavor.

ginger

🥗Healthier: turmeric

💰Cheaper: ground ginger

Ground ginger is more accessible and offers a similar flavor profile.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Vinegar can provide acidity but will alter the flavor slightly.

pineapple

🥗Healthier: mango

💰Cheaper: canned pineapple

Canned pineapple is often less expensive and still adds sweetness.

1

Introduce the ingredients, mentioning the use of dried sorrel.

2

Use 100 grams of dried sorrel, rinse it thoroughly before use.

3

Cut the pineapple, removing the skin and ensuring it's ripe.

4

Add the pineapple peel to the sorrel.

5

Cut the ginger into smaller pieces, using a generous amount for flavor.

6

Blend the pineapple and ginger together with 1.5 cups of cold water until smooth.

7

Pour the blended mixture into a large pot.

8

Add at least 4 cups of water to the pot with the blended mixture.

9

Add 1 tablespoon of cloves to the pot.

10

Bring the mixture to a medium heat and let it boil for 20 to 25 minutes.

11

After boiling, remove the lid and let it cool for about 8 hours.

12

Strain the mixture through a fine sieve into a bowl, removing the pineapple peel.

13

Strain the mixture a second time to ensure smoothness.

14

Add additional water to the remaining sorrel mixture to extract more flavor.

15

Sweeten the strained mixture with granulated sugar to taste.

16

Prepare serving glasses with ice and lemon/lime slices.

17

Pour the sorrel drink over the ice and serve.

Cooking Techniques

steepingstraining

Equipment Needed

blenderlarge potfine sievebowljugmeasuring cupsspoon

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-freenut-free

Also Known As

Sorrel DrinkPineapple Sorrel Juice

Similar Jamaican Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)