Moules Frites Pizza Recipe - Gozney Roccbox (Belgium's National Dish on Pizza)

mussels

🥗Healthier: clams

💰Cheaper: canned tuna

Clams provide a similar taste with fewer calories.

french fries

🥗Healthier: baked sweet potato fries

💰Cheaper: homemade fries

Baked sweet potato fries are healthier and easy to make.

cream

🥗Healthier: coconut cream

💰Cheaper: milk

Coconut cream adds richness while being dairy-free.

mozzarella cheese

🥗Healthier: low-fat mozzarella

💰Cheaper: cheddar cheese

Low-fat mozzarella reduces calories without losing flavor.

Preheat the oven to 475°F (245°C).

Prepare the pizza dough on a floured surface and stretch it into a round shape.

Heat olive oil in a skillet over medium heat and sauté shallots until translucent, about 2-3 minutes.

Add garlic and cook until fragrant, about 1 minute.

Pour in white wine and simmer until reduced by half, about 3-4 minutes.

Add mussels to the skillet, cover, and cook until they open, about 5-7 minutes.

Remove from heat and stir in cream, lemon zest, and parsley; season with salt and black pepper.

Spread the mussel mixture evenly over the prepared pizza dough.

Sprinkle mozzarella cheese on top of the mussels.

Bake the pizza in the preheated oven until the crust is golden and the cheese is bubbly, about 12-15 minutes.

While the pizza bakes, fry or bake the french fries according to your preference.

Remove the pizza from the oven and let it cool for a minute before slicing.

Serve the pizza hot, topped with crispy french fries.

Cooking Techniques

Spice Level:

Allergens