COTTON LIKE CHICKEN SHISH (How to Make Barbecued Chicken Shish?) How is chicken seasoned?

soy sauce

🥗Healthier: tamari

💰Cheaper: salt + vinegar

Tamari is gluten-free and offers a similar flavor.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar syrup

Agave syrup has a lower glycemic index.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is often more affordable.

bell peppers

🥗Healthier: zucchini

💰Cheaper: carrots

Carrots can add sweetness and crunch.

Cut 1 kg of chicken breast into large pieces.

Arrange meat of the same size on the same skewers. Use small pieces on separate skewers for even cooking.

Prepare the sauce by mixing milk, mineral water, garlic powder, thyme, red hot pepper, red powdered pepper, Worcestershire sauce, Sriracha sauce, homemade hot sauce, salt, and black pepper.

Mix the sauce with the chicken pieces.

Leave the chicken to marinate in the refrigerator overnight.

Preheat the grill.

Bottle the marinated chicken onto skewers, paying attention to the size of the pieces.

Grill the skewers, ensuring not to overcook the chicken to prevent it from hardening.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens