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Cuire des légumes au barbecue | Les recettes Weber

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🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
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Barbecues Weber

Recipe Information

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Video-Specific Recipe

Grilled Steak with Zucchini

Cultural Context

Grilled steak is a staple of French cuisine, often enjoyed during summer barbecues or family gatherings. The combination of juicy steak and fresh zucchini highlights the simplicity and quality of ingredients that French cooking is known for. This dish is celebrated for its ability to bring people together around the grill, making it a popular choice for both casual meals and special occasions.

FrenchFRmain
45 min
medium
4 servings
Servings4
pommes de terre
courgettes
poivrons
asperges

steak

🥗Healthier: chicken breast

💰Cheaper: pork chops

Chicken breast is lower in calories and pork chops are often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has similar health benefits, while canola oil is more budget-friendly.

butter

🥗Healthier: ghee

💰Cheaper: margarine

Ghee is a healthier fat option, while margarine is often cheaper.

1

Préparer les légumes en les coupant en morceaux appropriés.

2

Préchauffer le barbecue.

3

Griller les légumes sur le barbecue jusqu'à ce qu'ils soient tendres et légèrement carbonisés.

Cooking Techniques

grilling

Equipment Needed

barbecuepanier à légumes

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarianveganplant-based

Allergens

milk

Also Known As

Steak and ZucchiniGrilled Beef with Zucchini
Local Name: Steak grillé aux courgettes

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