Perfect Air Fried Donuts Recipe By Food Fusion

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a subtle flavor while reducing saturated fat.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water can be used for a lighter batter.

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories significantly, while brown sugar adds a richer flavor.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative, while egg substitute is often cheaper.

In a flour kneading machine, add all-purpose flour, instant yeast, powdered sugar, salt, egg, cooking oil, warm milk, and vanilla essence, use dough hook attachment and knead until dough is formed (approx. 8 minutes).

With the help of greased hands, knead dough again until smooth.

Grease dough with cooking oil, cover with cling film, and let it proof for 1 hour at a warm place.

Transfer the dough on a clean working surface, take a small quantity of dough (60g) and make a smooth ball, press, sprinkle dry flour, and roll out with the help of a rolling pin.

Coat a small cutter with all-purpose flour and cut from the center to make doughnuts.

On a baking tray, place doughnuts, cover with cling film, and proof again for 30-40 minutes or until double in size.

Grease air fryer basket with cooking oil.

Place doughnuts, spray non-stick spray, and air fry at 150°C for 4-5 minutes.

Let them cool completely on a wire rack (30 minutes).

Dip one side of doughnuts in melted chocolate and place it on wire rack to allow excess melted chocolate to drip off.

Sprinkle multi sprinkles and let it set for 8-10 minutes before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens