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Christmas Apple Custard @irishyogurtsclonakilty9252 Swiss roll ! Ideal Christmas dessert alternative

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Kevin Dundon
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Recipe Information

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Video-Specific Recipe

Christmas Apple Custard Swiss Roll

Cultural Context

The Christmas Apple Custard Swiss Roll is a festive dessert often enjoyed during the holiday season in Ireland. This delightful treat combines a light sponge cake with a rich custard and spiced apples, embodying the warmth of holiday gatherings. Traditionally, it is served at family celebrations and parties, showcasing the seasonal flavors of apples and spices. Today, variations may include different fruits or flavored custards, making it a versatile dessert loved by many.

IrishIEdessert
60 min
medium
6 servings
Servings4
3 cups apples
1 cup brown sugar
1 cup mincemeat
1/4 cup orange juice
4 large eggs
1 cup sugar
1 cup all-purpose flour
1 cup AR yogurt clil custard style yogurt
1 cup whipped cream
2 cinnamon sticks
1/2 cup powdered sugar

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

custard powder

🥗Healthier: homemade custard

💰Cheaper: vanilla pudding mix

Vanilla pudding mix is often less expensive and readily available

1

Chop apples and put them into a pot with brown sugar and mincemeat.

2

Add juice of one orange and bring to a simmer, letting it bubble away.

3

Mix eggs and sugar until you achieve a figure weight look.

4

Dust in the flour and fold it into the egg mixture to make the Swiss roll batter.

5

Place the batter on a baking sheet lined with parchment paper.

6

Bake in the oven at 180°C for 12 minutes.

7

Turn out the sponge once baked.

8

Blend AR yogurt clil custard style yogurt with whipped cream until creamy.

9

Place the mincemeat and apple mixture on top of the sponge.

10

Spread the yogurt cream on top of the apple filling.

11

Roll the sponge using a towel to help shape it into a Swiss roll.

12

Garnish with mincemeat and a little bit of cinnamon sticks.

13

Dust with powdered sugar before serving.

Cooking Techniques

whiskingfoldingbakingcooking

Equipment Needed

baking trayparchment papermixing bowlswhisksaucepankitchen towelplastic wrap

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-free

Allergens

milkeggswheat

Also Known As

Apple Custard RollSwiss Roll with Apple Filling

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