Christmas Stir Fry Rice Recipe (Jamaican & Caribbean Cooking) | Recipes By Chef Ricardo

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is a plant-based option, while chicken thighs are less expensive than breasts.

soy sauce

🥗Healthier: coconut aminos

💰Cheaper: tamari

Coconut aminos are lower in sodium, while tamari is a gluten-free alternative.

Heat a medium-sized stir fry pan on the stove.

Add 1 teaspoon of olive oil or vegetable oil to the pan.

Chop up 1 piece of white onion and 1 piece of spring onion very small and add to the pan.

Fry the onions for about 2 seconds to release the flavor.

Add 2 cups of plain rice to the pan.

Add frozen green peas and frozen sweet corn to the rice.

Add a pinch of soy sauce and a pinch of paprika to the mixture.

Stir fry everything together for 4 to 5 minutes.

Continue to stir fry for about 10 more minutes on medium heat.

Turn off the stove and share out the stir fry rice.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens