GUINNESS PUNCH (HOW TO MAKE JAMAICAN GUINNESS PUNCH)

Guinness stout

🥗Healthier: non-alcoholic stout

💰Cheaper: dark beer

Non-alcoholic stout provides a similar flavor without the alcohol.

condensed milk

🥗Healthier: coconut milk

💰Cheaper: evaporated milk

Coconut milk is dairy-free and adds a tropical flavor.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a different flavor profile.

Pour 1.5 bottles of Guinness into a container, tilting it slightly to avoid too much foam.

Add 2 tins of condensed milk and stir to combine.

Add nutmeg and cinnamon to the mixture and stir.

Optionally, steep nutmeg and cinnamon in boiling water for 10 minutes, then strain into the mixture.

Add vanilla, almond extract, and rosewater extract to the mixture.

Taste and adjust sweetness with sugar syrup if desired.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens