COMO HACER ELOTES LOCOS *ESTILO SALVADORENO* RICOS!

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt offers a tangy flavor with fewer calories.

cotija cheese

🥗Healthier: feta cheese

💰Cheaper: parmesan cheese

Feta provides a similar texture with a lower price point.

hot sauce

🥗Healthier: salsa

💰Cheaper: chili powder

Salsa adds flavor without the heat of hot sauce.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt is creamier and healthier.

Prepare 5 elotes by cleaning them and removing all the hairs.

Boil the elotes in salted water for 30-35 minutes until cooked.

Remove the elotes from the water and let them cool down.

Grate the queso duro seco using the fine side of the grater.

Insert a stick into each elote for easy handling.

For the first elote, spread mayonnaise evenly over it.

Add mustard to taste on top of the mayonnaise.

Drizzle salsa de tomate over the elote.

Roll the elote in the grated cheese until well coated.

For the second elote, first coat it with grated cheese, then add mayonnaise, followed by salsa de tomate and mustard on top.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens