Quick and Easy Cheeseburger Dip Recipe

In a large skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.

Add the cream cheese to the skillet and stir until melted and combined with the beef.

Stir in the sour cream, cheddar cheese, diced tomatoes, onions, pickles, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.

Cook the mixture over low heat, stirring frequently, until everything is heated through and the cheese is melted.

Transfer the dip to a serving dish or keep it in the skillet for serving.

Serve warm with tortilla chips, crackers, or sliced vegetables for dipping.

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