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Chick-fil-A Chicken Sandwich Recipe (clone/copycat)

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Recipe Information

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Video-Specific Recipe

Chick-fil-A Sandwich

Cultural Context

The Chick-fil-A Sandwich originated in the Southern United States and has become a cultural icon, known for its crispy fried chicken, pickles, and soft bun. It reflects the region's love for fried foods and has garnered a loyal following, becoming a staple in fast-food culture. Today, variations exist, including spicy versions and different toppings, but the classic remains beloved across the nation.

AmericanUSmain
45 min
medium
4 servings
Servings4
1 boneless, skinless chicken breast
1/4 cup pickle juice
1 egg
1/4 cup milk
1/2 cup flour
1 tablespoon powdered sugar
1/2 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon celery salt
1/4 teaspoon dried basil
up to 1/2 teaspoon cayenne pepper
Oil for frying (about a cup)

buttermilk

🥗Healthier: Greek yogurt

💰Cheaper: milk + vinegar

Greek yogurt reduces calories while maintaining creaminess

1

Pound your chicken out to about 1/2 inch.

2

Soak in pickle juice for about 30-60 minutes.

3

Mix egg and milk together in one bowl.

4

Mix the rest of the dry ingredients in a bowl very well.

5

Heat fry pan up with oil on medium heat.

6

Take chicken and dip in egg/milk wash, then into dry mix, then into the fry pan.

Cooking Techniques

marinatingdredgingfryingtoasting

Equipment Needed

fry pan

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

Chick-fil-A Chicken SandwichCFA Sandwich

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