Chick-Fil-A Chicken Sandwich Recipe

buttermilk

🥗Healthier: Greek yogurt

💰Cheaper: milk + vinegar

Greek yogurt reduces calories while maintaining creaminess

Marinate chicken breasts in pickle juice for at least 24 hours in the fridge.

Crush pork rinds in a bag until fine, avoiding chunkiness for the breading.

Mix spices (garlic powder, paprika, Tony's or Cajun seasoning, salt, and pepper) into the crushed pork rinds.

Beat 2 eggs in a bowl and add 1/4 cup of almond milk, stirring well.

Coat marinated chicken breasts in the egg mixture, then in the pork rind mixture, ensuring they are well coated.

Preheat air fryer to 350 degrees Fahrenheit for 2 minutes.

Place 2 chicken breasts in the air fryer and cook at 350 degrees for 6 minutes.

Increase air fryer temperature to 400 degrees and cook chicken for an additional 2 minutes on each side.

Toast smart buns in the oven on broil until nice and toasty.

Assemble sandwiches with Duke's mayonnaise, cheese, pickles, and alternate sweets sauces.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens