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Lao Street Food - Insanely Good BBQ Grilled Duck at Vientiane's Ban Anou Night Market! 🦆 🌶️🥬

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Recipe Information

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Video-Specific Recipe

BBQ Grilled Duck

Cultural Context

BBQ Grilled Duck is a cherished dish in Lao cuisine, often enjoyed during festive occasions and family gatherings. The dish highlights the balance of sweet and savory flavors, reflecting the rich culinary traditions of Laos. Grilling is a popular method, showcasing the country's love for outdoor cooking. Today, variations can be found globally, as the dish's unique flavors appeal to many.

LaoLAmain
60 min
medium
4 servings
Servings4
1 duck
2 tablespoons chili flakes
1 cup cooked rice
2 cups green vegetables (e.g., bok choy, spinach)
4 oz glass noodles
8 oz sausage

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

duck

🥗Healthier: chicken

💰Cheaper: pork

Chicken is lower in fat, while pork is often more affordable.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free, while liquid aminos offer a similar flavor.

honey

🥗Healthier: agave syrup

💰Cheaper: corn syrup

Agave syrup has a lower glycemic index, while corn syrup is often cheaper.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is less expensive.

1

Visit Ban Anou Night Market to find grilled duck.

2

Observe the variety of foods available at the market.

3

Choose a half duck from the vendor, which is marinated and grilled.

4

Receive the duck with a side of chili sauce and rice.

5

Taste the duck, noting its flavor and texture, which is fatty and juicy.

6

Enjoy the green vegetables and glass noodles served with the meal.

Cooking Techniques

marinatinggrilling

Equipment Needed

grillmixing bowlresealable bagmeat thermometerbasting brush

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

soysesame

Also Known As

Grilled DuckBarbecue Duck

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