Bombil Fish Fry Recipe | Delicious Bombay Duck - Crispy Outside, Soft Inside! | Goan Fish Fry Recipe
Recipe Information
⏳ ProcessingDish Identified: Bombay Duck Fry
Country: IN
Status: This video has been identified as a recipe for Bombay Duck Fry, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!
Video Description
Bombil Fry Recipe | Bombay Duck Fry Goan Style | Get Cooking Now Crispy on the outside, soft and flaky inside — this Bombay Duck Fry / Bombil Fry is a coastal favorite that’s impossible to resist! In this video, we’ll show you a detailed, step-by-step recipe to make this traditional Goan fish fry right in your kitchen. Learn how to clean and marinate Bombay Ducks / Bombil, with a flavorful Goan spice mix. We’ll also share practical cooking tips to keep the fish perfectly crisp without breaking or absorbing too much oil. This dish is perfect as a side dish, starter, or even as a light meal with rice and curry. Whether you’re from Goa or love exploring new coastal flavors, this Bombay Duck Fry is definitely a must-try! Get Cooking Now! If you find our Goan Bombil / Bombay Duck Fry recipe interesting, don’t forget to “like”, "comment" & “share” it with your friends & family. Once you try our Goan Bombil / Bombay Duck Fry recipe, kindly share your valuable feedback / suggestions with us. We would love to hear from You. Subscribe to our channel for interesting Goan recipes & press the bell icon (select the 'All' option) to receive a notification whenever we upload new videos. Follow the Get Cooking Now channel on WhatsApp:👇 https://whatsapp.com/channel/0029VaiFGU030LKXoQgQki1B Facebook 👇 https://www.facebook.com/getcookingnowofficial/ Instagram 👇 https://instagram.com/getcookingnow?utm_medium=copy_link Thanks! 💢Fish Recipes Playlist : https://www.youtube.com/playlist?list=PLjXg79Llo3rrKqc7dnxwcFPsFi5TpCLra Chapters with Timestamps: 00:00 - Goan Bombil / Bombay Duck Fry 01:34 - Step 1 - Cleaning & Preparing the Bombil / Bombay Duck 02:37 - Step 2 - Preparing the Ingredients 03:13 - Step 3 - Marinating the Bombil / Bombay Duck 04:12 - Step 4 - Frying the Fish Ingredients: Bombay Ducks / Bombils - 5 / around 500 gms Salt - ¾ tsp Turmeric / Haldi powder - ½ tsp Kashmiri Red Chilli powder - 2 tsp Cumin / Jeera powder - ½ tsp Ginger-Garlic paste - 1 ½ tsp Lime Juice - 1 tsp Semolina / Rava for coating - ½ cup Rice flour for coating - 2 tbsp Cooking Oil for shallow frying - 4 to 5 tbsp #bombayduckfry #bombilfry #goancuisine #goanrecipes #goanfishrecipe #crispyfishfryrecipe #goanseafood #indianseafood #authenticgoanfood #coastalfood #friedfishrecipe #goanCooking #easygoanrecipes #homecooking #deliciousrecipes #goanfishfry #goanstylecooking #seafoodlovers #youtubecookingchannel #fishfryrecipe #goanfood #getcookingnow Stockphotos by Vecteezy