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Eiersalat mit Räucherlachs / Rezept / Tutorial

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
1.3K views👍 34
B
backen & kochen mit Stefan

Recipe Information

Recipe Available
Video-Specific Recipe

German Egg Salad

Cultural Context

German Egg Salad, or Eiersalat, is a beloved dish in Germany, often served at picnics or as a hearty sandwich filling. It reflects the German appreciation for simple, fresh ingredients and is a staple in many households. While traditional recipes remain popular, variations with added ingredients like herbs or spices have emerged, making it adaptable for different tastes.

GermanDEside
40 min
easy
4 servings
Servings4
6 hard-boiled eggs (size M)
80g smoked salmon
1 finely chopped shallot
2 tsp capers
2 tsp finely chopped dill
3 tbsp sour cream or crème fraîche
2 tbsp mayonnaise
1 organic lemon (zest and juice)
salt
pepper

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

chives

🥗Healthier: green onions

💰Cheaper: parsley

Green onions provide a similar flavor profile at a lower cost

pickles

🥗Healthier: cucumber

💰Cheaper: relish

Cucumber offers crunch with fewer calories

mustard

🥗Healthier: honey mustard

💰Cheaper: yellow mustard

Honey mustard adds sweetness without significant cost increase

1

Chop the hard-boiled eggs and place them in a mixing bowl.

2

Add the smoked salmon, chopped shallot, capers, dill, sour cream, mayonnaise, lemon zest, and lemon juice to the bowl.

3

Season with salt and pepper to taste.

4

Mix all the ingredients until well combined.

Cooking Techniques

boilingchoppingmixing

Equipment Needed

kitchen machine

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freeegg-free

Allergens

eggsdairy

Also Known As

EiersalatDeutscher Eiersalat
Local Name: Eiersalat

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