How To Make TATER TOTS very Simple

Wash 600g of potatoes (about 5 potatoes, using 2 of them).

Boil 2 of the potatoes until soft.

Grate the raw potatoes into a bowl.

Mix the boiled potatoes with the grated raw potatoes until combined.

Add a pinch of pepper to the mixture (garlic powder optional).

Form the mixture into small tater tot shapes.

Coat the tater tots lightly with 1 tablespoon of flour to prevent them from falling apart.

Heat oil in a pan over medium-high heat for frying.

Fry the tater tots until crispy on the outside, avoiding touching them until they are set.

Remove the tater tots from the pan and season with salt before serving.

Equipment Needed

Spice Level: