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How to Make Homemade Hot Chocolate for Two People : Sweet Recipes

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Homemade Hot Chocolate with Chocolate Chips

Cultural Context

Hot chocolate has been enjoyed in America since the 18th century, often served during cold winters as a comforting treat. This homemade version allows for customization with various toppings, making it a favorite for cozy gatherings. Today, variations abound, with many adding spices or alternative milks, reflecting a global love for this rich beverage.

AmericanUSdrink
15 min
easy
4 servings
Servings4
6 oz semisweet chocolate
2/3 cup heavy cream
milk
marshmallows

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

1

Start with 6 oz of semisweet chocolate and 2/3 cup of heavy cream.

2

Melt the chocolate and cream together in a microwavable bowl or double boiler.

3

Whisk the melted chocolate and cream until fully combined into a ganache.

4

Pour a little bit of the chocolate ganache into the bottom of two cups.

5

If the ganache is chilled, scoop out a bit and it will be firm but will melt in the milk.

6

Prepare to warm cold milk in the microwave, combining it with the ganache.

7

Heat the milk and ganache mixture in the microwave until hot, stirring to combine.

8

Top the hot chocolate with marshmallows if desired.

Cooking Techniques

heatingmixing

Equipment Needed

microwavable bowlwhiskmeasuring cupscups

Spice Level:

🌶️🌶️🌶️

Allergens

milk

Also Known As

Hot CocoaChocolate Drink

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