Brie En Croute

brie cheese

🥗Healthier: camembert cheese

💰Cheaper: cream cheese

Cream cheese is less expensive and still provides a creamy texture.

puff pastry

🥗Healthier: phyllo dough

💰Cheaper: store-bought pie crust

Store-bought pie crust is often cheaper and easier to work with.

walnuts

🥗Healthier: pecans

💰Cheaper: sunflower seeds

Sunflower seeds are a more affordable nut alternative.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar syrup

Sugar syrup is a cost-effective sweetener.

Preheat the oven to 400°F (200°C).

Roll out the puff pastry on a lightly floured surface.

Place the brie cheese in the center of the pastry.

Spread mustard on top of the brie cheese.

Sprinkle chopped garlic and fresh herbs over the mustard.

Add chopped walnuts and dried fruits on top of the brie.

Fold the pastry over the brie, sealing the edges tightly.

Brush the pastry with egg wash for a golden finish.

Place the wrapped brie on a baking sheet lined with parchment paper.

Bake in the preheated oven for 25-30 minutes, until golden brown.

Remove from the oven and let cool for 5 minutes before serving.

Drizzle with honey before serving, if desired.

Cooking Techniques

Spice Level:

Allergens