Cómo hacer pan de molde casero sin gluten ni harinas preparadas

bread flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lactose-free and adds a nutty flavor.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey is a natural sweetener with health benefits.

Preheat the oven.

In a bowl, mix the harina de arroz, maicena, sugar, salt, and yeast.

Add the milk, melted butter, and egg to the dry ingredients and mix well.

Incorporate the chia seeds into the mixture.

Pour the batter into a greased mold.

Bake in the preheated oven until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens