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How to make Panda Express Honey Sesame Chicken, Recipe

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Honey Sesame Chicken

Cultural Context

Honey Sesame Chicken is a popular dish in Chinese-American cuisine, known for its sweet and savory flavor profile. It is often served in Chinese restaurants across the United States and has become a favorite among families for its quick preparation and appealing taste. The dish showcases the balance of flavors that characterize much of Chinese cooking, and its popularity has led to various adaptations worldwide, making it a beloved comfort food.

ChineseCNmain
45 min
medium
4 servings
Servings4
1 pound chicken breast (boneless and skinless - cut into 1" pieces)
1 large egg
1/2 teaspoon salt
1/8 teaspoon ground black pepper
1/2 cup cornstarch
1/3 cup flour
1 tablespoon vegetable oil
Vegetable oil for frying
1/4 cup sweet chili sauce
1/3 cup honey
1/2 cup water
2 tablespoons rice vinegar
1/8 teaspoons salt
2 teaspoons soy sauce (low sodium)
1 tablespoon cornstarch
1 pound string beans (washed and ends trimmed)
1 yellow bell pepper (seeded and thinly sliced)
2 teaspoons sesame oil
1 teaspoon sesame seeds
Chipped green onions
Serve with rice

honey

🥗Healthier: agave syrup

💰Cheaper: sugar syrup

Agave syrup has a lower glycemic index while sugar syrup is more economical.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free while liquid aminos offers a similar flavor at a lower cost.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier while canola oil is a budget-friendly alternative.

chicken breast

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is plant-based and lower in calories, while chicken thighs are more economical.

1

Cut chicken into 1" pieces.

2

Marinate chicken with soy sauce, sesame oil, salt, and pepper.

3

Coat marinated chicken in a mixture of cornstarch and flour.

4

Heat vegetable oil in a large skillet for frying.

5

Add chicken to the skillet and fry until golden brown.

6

Remove chicken from the skillet and set aside.

7

In the same skillet, add string beans and yellow bell pepper; stir-fry until tender-crisp.

8

In a bowl, mix sweet chili sauce, honey, water, rice vinegar, and additional salt and cornstarch until combined.

9

Return chicken to the skillet and pour sauce over the top.

10

Stir well to coat chicken and vegetables in the sauce; cook until heated through.

11

Sprinkle sesame seeds and chopped green onions on top before serving.

12

Serve hot over cooked rice.

Cooking Techniques

marinatingstir-frying

Equipment Needed

large skilletmixing bowlcutting boardknife

Spice Level:

🌶️🌶️🌶️

Allergens

soysesame

Also Known As

Sesame ChickenHoney Chicken

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