Better Than Store Bought! Delicious Homemade Ladyfingers Recipe 😋

granulated sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar has a lower glycemic index.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a subtle flavor.

Preheat the oven to 350°F (175°C).

Separate the egg yolks from the egg whites.

Whisk the egg yolks with 80 g of granulated sugar and 10 g of vanilla sugar until combined.

In a separate bowl, beat the egg whites with 80 g of granulated sugar until stiff peaks form.

Gently fold the egg whites into the yolk mixture.

Sift in 150 g of all-purpose flour and 30 g of cornstarch, folding carefully to maintain airiness.

Transfer the batter to a piping bag.

Pipe 3-inch long strips onto a baking sheet.

Sprinkle powdered sugar over the ladyfingers before baking.

Bake in the preheated oven for 12-15 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens