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Iced Coffee Frappe Recipe ( Using 3 In 1 Instant Coffee Powder )

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Recipe Information

Recipe Available
Video-Specific Recipe

Frappé Coffee

Cultural Context

Originating in Greece in the 1950s, Frappé Coffee became a staple of Greek café culture, enjoyed especially during hot summers. This frothy iced coffee is a symbol of leisurely afternoons spent socializing. Today, it has gained popularity worldwide, with variations including flavored syrups and alternative milks, appealing to diverse tastes.

GreekGRdrink
5 min
easy
1 servings
Servings4
3 in 1 Instant Coffee Powder
Ice Cube
2 Cups Ever Whip
1/3 Cup Powdered Sugar
1 teaspoon Vanilla Flavor

instant coffee

🥗Healthier: cold brew coffee

💰Cheaper: regular brewed coffee

Cold brew offers a smoother flavor without bitterness.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and adds a nutty flavor.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey adds sweetness with a unique flavor profile.

whipped cream

🥗Healthier: coconut cream

💰Cheaper: whipped topping

Coconut cream is dairy-free and adds richness.

1

In a blender, combine 3 in 1 Instant Coffee Powder and Ice Cubes.

2

Blend until smooth and frothy.

3

In a separate bowl, whip Ever Whip until it forms soft peaks.

4

Add powdered sugar and vanilla flavor to the whipped Ever Whip and mix until combined.

5

Pour the blended coffee into a glass and top with the whipped cream mixture.

Cooking Techniques

mixingshaking

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairy

Also Known As

Greek FrappéIced Greek Coffee

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