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Bacon-wrapped Water Chestnuts (so easy!)

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Jeremy Goertz
Jeremy Goertz
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Recipe Information

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Video-Specific Recipe

Bacon Wrapped Water Chestnuts

Cultural Context

Bacon Wrapped Water Chestnuts are a classic American appetizer, often served at parties and gatherings. This dish combines the crunch of water chestnuts with the savory flavor of bacon, creating a delightful contrast. Over the years, variations have emerged, with some adding spices or different sauces, but the basic concept remains a beloved favorite in American cuisine.

AmericanUSappetizer
45 min
medium
6 servings
Servings4
2 cans water chestnuts
1/4 to 1/3 pack bacon
1/3 cup soy sauce
1/3 cup brown sugar

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon is lower in fat, while pork belly can be more affordable.

1

Drain the water chestnuts from the cans.

2

Wrap each water chestnut with a piece of bacon.

3

Soak the wrapped water chestnuts in soy sauce for flavor.

4

Sprinkle brown sugar over the wrapped water chestnuts.

Cooking Techniques

wrappingbaking

Spice Level:

🌶️🌶️🌶️

Dietary

soy-free

Allergens

soy

Also Known As

Bacon-Wrapped ChestnutsBacon-Wrapped Appetizers

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