How to Make Melange Coffee at Home | Specialty Coffee Drinks #2
Recipe Information
Melange Coffee
Cultural Context
Melange Coffee, originating from Austria, is a beloved café beverage that combines strong coffee with creamy milk and whipped cream. Traditionally enjoyed in Viennese coffee houses, it reflects the rich coffee culture of the region. Today, variations of Melange can be found globally, often adapted to local tastes and preferences.
Prepare 150 ml of cold espresso coffee.
Heat 200 ml of milk until hot and froth it to create milk foam.
Layer the cold coffee with the hot milk foam and drizzle with honey.
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